Today I am going to share Chili Potato recipe. This is a very easy and delicious recipe .
Potato – 4 medium size
Capsicum – 1 cup (cut into square size)/ 1 medium size
Onion – 1 cup (cut into square size) 3 medium size
** Both capsicum and onion should be equal.
2 green chillies
1 medium size tomato cut into pieces
Tomato sauce – 3 tsp
Soya sauce – 1 tsp
Chili sauce – 2 tsp
Black paper powder – 1 tsp
Salt to taste
Oil – 3 tsp for curry and enough oil for frying the potato
Chili powder – 1 tsp
Cornflower – 4 tsp
Chili paneer masala – 2 tsp
A small piece of cinnamon stick
How to make:-
For making the Chili Potato, first wash and peel the potato and cut into small cubes now boil the potatoes, don’t over cook the potato. Cut the onion, capsicum, tomato into pieces, cut the green chilies. Now take a bowl add boiled cube size potatoes, chili powder, salt, cornflower 3 tsp and mix well. Toss the potato for mixing it well, don’t use spoon for mixing.Using of spoon may cause for breaking of boiled potatoes. Heat a heavy bottom pan, add enough oil for fry the potato. After oil become heat fry all the potatoes and keep aside.
For making the chili potato heat a pan keep it on medium flame, add oil to it, after oil becomes heat add cinnamon stick, green chili, onion and capsicum and fry. When onion becomes a little soft add soya sauce to it and and fry it 2 for minutes, after that add tomato and mix well. At this time add salt(when adding salt keep in mind that previously you add salt while frying the potatoes).
After that mix all the ingredients and cook for 2 minutes now add tomato sauce, chili sauce, fried potatoes and mix very well. Take a bowl add cornflower 1 tsp, chili paneer masala 2 tsp, water 1 cup mix well now add this mixture to the potato and mix well, when it become a little bit dry add black paper powder, mix well and switch off the gas.
Finally our chili potato is ready to serve. This recipe this is very easy and tasty. All the ingredients which I have used in this recipe are easily available in the market. So try this recipe and enjoy with roti and paratha.